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Huitres Amélie Oyster Spéciale de Claire : One of the best Oysters in the world.

The history of oysters Marennes Oléron dates back to Roman times. The large families close to the emperor provided themselves with oysters for their banquets. The...

Mourello Vedema : Greek Premium Extra virgin olive oil.

Maria Marnellou, the person behind these premium quality Greek products is very lucky. She was born in Lasithi, a well-known territory in Crete, where...

GlassPackaging : Specialists in coating glass containers and caps with powder paint.

GLASSPACKAGING is born from PIME Specialist Coatings, an innovative company dedicated to coatings and finishes with powder paint, one of the latest high-tech trends...

Unique and Delicious Vanillabeans Tablette Chocolat!

In April 2000, the story begins from a tiny prefab with the sole purpose of making fine sweets from the heart for many people...

Lam Soon Group products are manufactured to the highest international standards.

Lam Soon is a household name in South East Asia, known for its quality products and strong brand management skills. With strong brands and...

Millesime Chocolat is a bean-to-bar craft chocolate factory located in the heart of Liège, Belgium.

Millésime Chocolat is one of the few chocolate factories located in Liège, Belgium, that works directly from cocoa beans: "From the bean to the tablet",...

Chocolaterie Morin : A family business located in the heart of the Drôme Provençale

The Morin chocolate factory is a family business located in the heart of the Drôme Provençale. Chocolatiers from father to son since 1884, André...

Rosey’s Mark Dark Chocolate and Roses : The first chocolate product with Bulgarian rose oil.

Created in 2012 by the sisters Ina and Rositsa Paunovi, a young Bulgarian brand is following the fragrant traces of the Bulgarian oil-bearing rose...

Bottelo: Bags for Wine and Oil

Beatriz Hernandez de Azcarate is a designer and creator of Bottelo and the founder of Smartbag, SL.  Legal training, and creativity and vitalist spirit led her to work in...

Jean-Hugues Gros : Producing high quality wines through the best practices and inspired by the biodiversity of the terroir.

Jean-Hugues Gros is a French winemaker working in the Douro Valley for 20 years.  In 1992, He completed a degree in oenology and several internships...

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