Terra Creta founded by two Cretans who aimed to export top quality Cretan olive oil.
Terra Creta is located in the Kolymvari region, the heart of high quality olive oil production in the western part of the island of Crete. Cooperating with more than 1200 farmers, they use a vertical production method, controlling everything from the farming of Koroneiki olives to extraction and bottling in their facilities in the certified Protected Designation of Origin (PDO) region of Kolymvari.
Dedicated to building tailor-made and long-term cooperation, the company has extensive experience supporting large retailers from different countries. Terra Creta ensures the high quality of all their products through lab analysis, organoleptic evaluation, a focus on healthy elements (polyphenols and vitamins), and an emphasis on safety (freedom from contaminants and pesticides).
From Terra Creta inception in 2001, their products have been recognized and awarded top prizes for their superb taste and aroma in more than eight International and Greek tasting competitions.
Terra Creta takes great pride in providing important production information to their consumers. In 2006, they have launched an innovative on-line traceability system, called the Traceability Tree. By entering a product’s five-digit lot number on their Traceability Tree, consumers can view detailed information about harvesting dates, quality, bottling and packaging stages. They may even view satellite photographs of the very olive groves where the olives for their specific bottle of olive oil were produced.
All Terra Creta Staff :
- Possess in-depth knowledge of the product
- Invest love and pride in their work
- Set high-aspiring goals
- Are dynamically driven by the desire to make a difference
The combined experience of the Terra Creta staff in Cretan olive oil production is more than 170 years. Their vast knowledge, expertise and dedication are the very core of the products we produce.
Terra Creta’s cornerstone to success is its ongoing commitment to unwavering quality. The only efficient way to consistently produce olive oil of the highest quality is by implementing a holistic approach. This is what Terra Creta calls Total Quality. As a vertically organized company, Terra Creta oversee every aspect of production, from farming and olive milling to bottling and exports. Complying with international quality standards and establishing their own rigorous internal standards and procedures is our way of ensuring pure, wholesome and delicious products are always supplied to our customers.
Terra Creta Total Quality system exceeds the minimum requirements of national, European Union and international standards. We have established innovative procedures that help us achieve and maintain our extraordinary quality. Terra Creta goal is to produce the highest quality products nature can provide, improving the health and well-being of people the world over.
Very recently, Terra Creta has joined Singapore Taste Awards 2019 and won 2 gold medal and a silver medal in this competition:
Terra Creta Organic Extra Virgin Olive Oil
Awarded Gold by Singapore Newspaper
Terra Creta Estate Extra Virgin Olive Oil is produced from olives cultivated on the Terra Creta Estate farm located in the sunbathed mountainous and hilly olive-groves of the island of Crete.
Terra Creta Estate Extra Virgin Olive Oil, has a gold-green hue, with a balanced taste and a long lasting smooth aftertaste.
100% USDA Organic.
Terra Creta Kalamata Organic Olives
Awarded Gold by Singapore Newspaper
Terra Creta Organic Greek Kalamata Olives grow only in specific regions of Greece in limited quantities. The Kalamata variety have a unique and splendid taste. A healthy choice for salads, snacks, pizzas and Mediterranean recipes.
Terra Creta Organic Balsamic cream from grapes
Awarded Silver by Singapore Newspaper
An excellent balsamic cream in squizzable bottle.
Made from balsamic vinegar by combining concentrated grape must and aged balsamic vinegar.
With smooth “sweet and sour” character, can be used for marinading meat or fish, BBQ, seasoning salads or vegetables and for plates decoration.
The ideal accessory of every chef!
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